Between the last week of August and the first 10 days of September.
Vinification
Fermentation and ageing takes place in steel tanks at controlled temperature and then in bottle for at least 3 months.
Tasting notes
The sicilian white wine par exellence, in its organic version releases delicate notes of white apple, orange blossom and honey. It’s a fresh and mineral wine, with a deep yellow colour and greenish shades.
Pairings
It enhances chicken based dishes and crustaceans and is perfect with vegetables tabbouleh.