Pairing with Seafood

A taste of sea

It’s no secret: seafood tastes like summer and one bite is all it takes to whisk you away to the rocky shores.
Perfect for a chic aperitivo or a seaside dinner, these sea treasures suit any occasion. And to make them truly shine? Leave it to the wine: the perfect pairings do exist  and they smell like sea breeze.

We suggest...

Mussels

A timeless classic that never disappoints. The bold flavor of mussels finds its perfect match in Chardonnay: its soft, fruity notes blend beautifully with the mollusk’s natural saltiness.

Chardonnay
Chardonnay
White wines

Sicilian by adoption, Chardonnay has the charm of a foreigner that conquers everyone. Its exotic…

Clams

Delicate yet full of character, clams call for a wine that supports without overpowering. Enter Grecanico: fresh, mineral, and with just the right acidity to cleanse the palate and invite the next bite.

Grecanico
Grecanico
White wines

There are many stories about its origins, but no one disputes the fact that it…

Oysters

The meeting between briny oysters and the aromatic vibrancy of Collezione Lucido Sauvignon Blanc is pure harmony. Its citrusy notes and crisp freshness turn this pairing into a refined experience, perfect for a special meal.

Lucido Sauvignon Blanc
Lucido Sauvignon Blanc
Collezione wines

He loves to talk about his experiences in the fields between Sicily and France, and…

Mediterranean clams

The fleshy sweetness of Mediterranean clams pairs perfectly with the fruity freshness of the Rosé – a seaside pairing with real character.

Rosè
Rosè
Rosés

The beauty of Collezione Rosé? It doesn’t hold back. It’s bright, delicate, intense… in short,…

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